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Toups Meatery Father’s Day Dinner
June 20 @ 5:00 pm - 10:00 pm
Treat dad to an unforgettable dinner at Chef Isaac Toups contemporary Cajun restaurant Toups Meatery. Enjoy a delicious Louisiana Wagyu NY strip with creme fraiche, caviar smashed potatoes; or the decadent Bone Marrow special. Also available will be the signature à la carte dinner menu, which includes Isaac’s famed Meatery Board and fan favorite Seared Venison Loin. Toups’ Meatery is located at 845 North Carrollton Avenue in New Orleans. The restaurant will serve dinner on Sunday, June 20th from 5PM–10PM. Sunday Brunch is served from 10AM–3PM. Reservations are strongly encouraged and can be made on OpenTable. Telephone: (504) 252-4999; www.toupsmeatery.com