BABs Hosts Birds and Bourbon
November 27 @ 5:30 pm - 9:30 pm
Celebrate Drinksgiving at BABs on Wednesday, November 27th. Join Chef/Owner Nina Compton and partner Larry Miller, along with Pinhook Bourbon, for “Birds and Bourbon,” a festive cocktail party featuring a delightful a la carte menu of bourbon cocktails and game bird dishes. Guests can imbibe on Pinhook specialty cocktails, including a House Old Fashion, Paper Plane, Black Manhattan, and a Baller Vieux Carre – Pinhook Rye, Remy 1738 Cognac, Carpano Antica Vermouth, Bitters and Benedictine. Chef Compton will showcase a curated selection of dishes, also available a la carte, including Chicken Liver Mousse and Black Truffle, Italian Timpano, Roasted Duck with preserved orange jus, and Cornish Hen Cannelloni with smoked onion. BABs is located in the Rice Mill Lofts at 2900 Chartres Street in New Orleans’ Bywater neighborhood. For additional information or reservations, please visit www.Babs-Nola.com or call (504) 605-3827.
